Rosh means syrup and Bora means fritter in Bengali. Basically Rosh Bora kind of a lentil fritter that is dipped into sugar syrup. It may look similar to gulab jamun, yet the flavor and texture is poles apart from that of gulab jamun. This recipe is also vegan and vegetarian friendly.
Tag: Vegan recipe
How to make Alu Paratha like you know cooking!
Alu Paratha is a type of Indian bread stuffed with spicy mashed potatoes. It is one of those things that we love eating as any meal of the day- breakfast, lunch, dinner. This recipe is vegan and vegetarian friendly.
How to make Healthy Version of Chirer Pulao/ Poha
Chirer Pulao/Poha is a well known street food/snack in India. This can be enjoyed both as a breakfast or an evening snack. Find out the recipe here.